Ingredients: 1 lb of Brussels sprouts 3 tbsp of olive oil ¼ cup walnuts or slivered almonds or roasted pine nuts ¼ cup mushrooms – optional Preparations: Preheat oven at 400 degrees. Trim the hard ends and take any loose or yellowed leaves off the Brussels sprouts. Make a small cross in the bottom of… Continue reading Recipe: Oven Roasted Brussel Sprouts